Charcuterie Board Recipe
a selection of our house made charcuterie
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Ingredients
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Charcuterie Selection
Method
Assembly Instructions
- 1
Prepare the Ingredients
Slice the prosciutto, salami, and chorizo into thin pieces. Cut the cheddar cheese and brie cheese into bite-sized cubes or wedges.
- 2
Arrange the Board
On a large wooden board or platter, start by placing the cheeses in separate sections. Add the slices of meats around the cheeses.
- 3
Add Accompaniments
Place olives, pickles, walnuts, and dried apricots in small bowls or directly on the board. Drizzle honey over the cheese or serve it in a small bowl.
- 4
Include Bread
Slice the baguette into thin pieces and arrange them on the side of the board.
- 5
Serve
Serve immediately, allowing guests to mix and match flavors as they prefer.
