Jul 14 2026
RestaurantsBuqui Bichi Brewing ChandlerGrilled Onion Recipe

Grilled Onion Recipe

Time20m
Serves4

Savor the rich, smoky flavors of our Grilled Onion, perfectly caramelized to enhance its natural sweetness. Each bite offers a delightful balance of tenderness and char, making it a perfect accompaniment to any dish or a satisfying snack on its own. Experience the robust essence of grilled perfection in this simple yet exquisite treat.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Grilled Onion Ingredients

Method

Grilled Onion Directions

  1. 1

    Prepare the Onions

    Peel the onions and slice them into thick rings, about 1-inch wide.

  2. 2

    Marinate the Onions

    In a bowl, combine olive oil, salt, black pepper, balsamic vinegar, and fresh herbs. Add the onion rings and toss well to coat.

  3. 3

    Preheat the Grill

    Preheat your grill to medium-high heat.

  4. 4

    Grill the Onions

    Place the marinated onion rings on the grill. Cook for about 4-5 minutes on each side, or until they are soft and have nice grill marks.

  5. 5

    Serve

    Remove the grilled onions from the grill and serve warm as a side dish or topping.

More from Buqui Bichi Brewing Chandler