Fish Tacos Recipe
Grilled fish served with cabbage and a zesty sauce.
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Ingredients
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Fish
Cabbage Slaw
Zesty Sauce
Taco Assembly
Method
Fish Preparation
- 1
Marinate the Fish
In a bowl, combine olive oil, lime juice, garlic powder, cumin, chili powder, salt, and black pepper. Add the fish fillets and coat well. Marinate for 15-20 minutes.
- 2
Cabbage Slaw Preparation
- 3
Prepare the Slaw
In a large bowl, combine shredded cabbage, shredded carrot, chopped cilantro, lime juice, and salt. Toss well to combine and set aside to let the flavors meld while you prepare the rest.
Zesty Sauce Preparation
- 4
Make the Sauce
In a small bowl, whisk together Greek yogurt (or sour cream), mayonnaise, lime juice, and hot sauce (if using). Adjust seasoning to taste and set aside.