Dessert Platter Recipe
An assortment of desserts to satisfy your sweet tooth.
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Ingredients
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Chocolate Brownies
Mini Cheesecakes
Fruit Salad
Method
Chocolate Brownies
- 1
Prepare the Batter
- 2
Mix Dry Ingredients
- 3
Bake the Brownies
Pour the brownie batter into a greased 9x13 inch baking pan. Bake for 25-30 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs. Allow to cool before cutting into squares.
Mini Cheesecakes
- 4
Prepare the Crust
- 5
Make the Cheesecake Filling
- 6
Bake the Cheesecakes
Pour the cheesecake filling over the prepared crusts in the muffin tins. Bake for 20-25 minutes, or until the edges are set and the center slightly jiggles. Let cool before refrigerating for at least 2 hours.
Fruit Salad
- 7
Prepare the Fruit
- 8
Dress the Salad
- 9
Serve
Chill the fruit salad in the refrigerator for at least 30 minutes before serving for the best flavor.