Bruschetta Recipe
Grilled bread topped with diced tomatoes, garlic, and basil.
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Ingredients
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Bread
Topping
Method
Preparation of Topping
- 1
Prepare the Tomatoes
Dice the tomatoes into small pieces and place them in a mixing bowl.
- 2
Add Garlic
Mince the garlic cloves and add them to the bowl with the diced tomatoes.
- 3
Incorporate Basil
Chop the fresh basil leaves and mix them into the bowl with the tomatoes and garlic.
- 4
Season the Mixture
Drizzle balsamic vinegar over the mixture, then season with salt and black pepper to taste. Mix gently to combine all ingredients.
Preparing the Bread
- 5
Slice the Baguette
Cut the baguette into 1/2 inch thick slices.
- 6
Assemble the Bruschetta
- 7
Top the Bread
Remove the grilled bread from the heat and let it cool slightly. Spoon the tomato mixture generously onto each slice of grilled bread.
- 8
Serve
Arrange the bruschetta on a serving platter and serve immediately.
