Peach-white Chocolate Bread Pudding Recipe
Recipe information
Make Peach-white Chocolate Bread Pudding in just 1h 30m. Indulge in our decadent Peach-White Chocolate Bread Pudding, where warm, buttery bread meets luscious ripe peaches and creamy white chocolate. Baked to perfection, this delightful dessert is drizzled with a velvety vanilla sauce, creating a heavenly combination that melts in your mouth. Perfectly comforting and irresistibly sweet, it’s a must-try treat for any dessert lover!
Get This Recipe In Your Inbox
Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!
Was this page helpful?
Help improve this recipe for others!
Ingredients
Bread Pudding
Vanilla Sauce
Preparation
1. Prepare the Bread
Start by tearing the stale bread into bite-sized pieces and place them in a large mixing bowl.
2. Prepare the Peaches
Wash the ripe peaches, remove the pits, and dice them into small pieces. Set aside.
Mixing the Custard
3. Combine Wet Ingredients
In a separate bowl, whisk together the milk, heavy cream, eggs, vanilla extract, brown sugar, cinnamon, and salt until well combined.
4. Add Butter
Stir in the melted butter into the custard mixture until fully incorporated.
Assembling the Pudding
5. Combine Bread and Custard
Pour the custard mixture over the torn bread pieces, ensuring all the bread is soaked. Let it sit for about 15 minutes, allowing the bread to absorb the liquid.
6. Add Peaches and Chocolate
Gently fold in the diced peaches and white chocolate chips into the soaked bread mixture.
Baking
7. Preheat the Oven
Preheat your oven to 350°F (175°C).
8. Prepare Baking Dish
Grease a baking dish with butter to prevent sticking.
9. Transfer Mixture to Baking Dish
Pour the bread pudding mixture into the prepared baking dish, spreading it out evenly.
10. Bake
Bake in the preheated oven for 45-55 minutes, or until the top is golden brown and the pudding is set.
Serving
11. Cool and Serve
Allow the bread pudding to cool for a few minutes before serving. Drizzle with vanilla sauce or serve with whipped cream if desired.
Local Coupons
No local coupons found for this recipe's ingredients.