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Ingredients
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Fruits
Additional Ingredients
Method
Juicing Process
- 1
Prepare the Fruits
Wash the oranges and apples thoroughly under running water to remove any dirt or pesticides.
- 2
Juicing Oranges
Cut the oranges in half and use a citrus juicer or reamer to extract the juice from each half into a bowl or pitcher.
- 3
Juicing Apples
Core and slice the apples into quarters. If you have a blender or a juicer, place the apple slices into it and blend until smooth. If using a blender, you may need to add a little water to help blend the apples.
- 4
Combine Juices
If you juiced the apples in a blender, strain the mixture through a fine-mesh sieve or cheesecloth to remove the pulp. Combine the apple juice with the freshly squeezed orange juice in a pitcher.
- 5
Add Water and Sugar
Pour 1 cup of water into the pitcher with the juice mixture. If you prefer your juice sweeter, add sugar to taste and stir well until dissolved.
- 6
Serve
Pour the juice into glasses and serve immediately, or chill in the refrigerator for a refreshing drink later.
