Restaurants›Broken Yolk Cafe›Oken Yolks Recipe

Oken Yolks Recipe

Inspired by Broken Yolk Cafe
Time15m
Serves2

Make Oken Yolks Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Base Ingredients

Optional Toppings

Method

Preparation

1

Prepare the Eggs

Begin by cracking the eggs into a bowl, being careful not to break the yolks. Set aside.

2

Melt the Butter

In a non-stick skillet, heat the butter over medium heat until melted and bubbly.

Cooking

3

Cook the Yolks

Once the butter is melted, gently slide the eggs into the skillet. Cook for about 3-4 minutes until the whites are set but the yolks remain runny.

4

Season

Sprinkle salt and black pepper over the eggs while they cook, adjusting to your taste.

Finishing Touches

5

Add Toppings

Remove the skillet from heat and, if desired, sprinkle chopped chives, grated Parmesan cheese, and a drizzle of Sriracha sauce over the yolks.

6

Serve

Carefully transfer the eggs to a plate and serve immediately while hot.