Sweet Potato Puree Recipe
Recipe information
Make Sweet Potato Puree in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Preparation
Preparation Steps
1. Prepare the Sweet Potatoes
Peel the sweet potatoes and cut them into chunks.
2. Cook the Sweet Potatoes
Boil the sweet potato chunks in a large pot of salted water for about 15-20 minutes, or until tender.
3. Drain and Mash
Drain the sweet potatoes and return them to the pot. Add butter, salt, black pepper, nutmeg, and milk or cream.
4. Puree the Mixture
Using a potato masher or an immersion blender, puree the mixture until smooth and creamy.
5. Serve
Taste and adjust seasoning if necessary. Serve warm as a side dish.
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