Chicken Wings Recipe
Recipe information
Make Chicken Wings in just 1h . Wing of the week - ask your server what the special wing is this week
Get This Recipe In Your Inbox
Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!
Was this page helpful?
Help improve this recipe for others!
Ingredients
Chicken Wings Ingredients
Cooking Directions
1. Prep the Wings
Preheat your oven to 400°F (200°C). Rinse the chicken wings and pat them dry with paper towels.
2. Season the Wings
In a large bowl, toss the chicken wings with olive oil, salt, black pepper, garlic powder, and paprika until evenly coated.
3. Bake the Wings
Spread the seasoned wings out on a baking sheet lined with parchment paper. Bake for 40-45 minutes, flipping halfway through, until wings are golden brown and crispy.
4. Prepare the Sauce
While the wings are baking, melt the butter in a saucepan over medium heat. Stir in the hot sauce and simmer for 5 minutes.
5. Toss the Wings
Once the wings are done baking, remove them from the oven and toss them in the hot sauce mixture until well coated.
6. Serve
Serve the wings hot with your favorite dipping sauce and celery sticks if desired.
Local Coupons
No local coupons found for this recipe's ingredients.