Crispy Calamari Recipe
BANANA & JALAPEÑO PEPPERS
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Ingredients
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Salad
Method
Salad Preparation
- 1
Prepare the Peppers
Slice the banana peppers and jalapeño peppers into rings. Remove seeds from jalapeños for a milder flavor, if desired.
- 2
Chop the Parsley
Finely chop the fresh parsley and set aside.
- 3
Mix the Dressing
In a small bowl, whisk together olive oil, lemon juice, salt, and black pepper until well combined.
- 4
Combine Ingredients
In a large bowl, combine the sliced banana peppers, jalapeño rings, and chopped parsley.
- 5
Dress the Salad
Pour the dressing over the salad mixture and toss gently to coat all ingredients evenly.
- 6
Serve
Transfer the salad to a serving dish and enjoy as a refreshing side to the crispy calamari.