Restaurants›Broadway 10 Bar & Chophouse›25oz T-bone Recipe

25oz T-bone Recipe

Inspired by Broadway 10 Bar & Chophouse
Time30m
Serves4

Make 25oz T-bone Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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SIDES

Method

SIDES

1

Prepare the Potatoes

Wash and peel the potatoes, then cut them into even-sized cubes.

2

Boil the Potatoes

In a pot, add the cubed potatoes and cover them with water. Bring to a boil over medium-high heat and cook for about 10-15 minutes until fork-tender.

3

Drain and Season

Once cooked, drain the potatoes in a colander and return them to the pot. Add olive oil, garlic powder, salt, and black pepper. Toss everything together until the potatoes are well coated.

4

Garnish and Serve

Transfer the seasoned potatoes to a serving dish and sprinkle with fresh parsley before serving.