Jul 13 2026
Restaurants›Breakfast Clubb›One Homefries Egg Recipe

One Homefries Egg Recipe

Inspired by Breakfast Clubb
Time30m
Serves1

served with a

Jump to Recipe

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Homefries

Egg

Method

Prepare Homefries

  1. 1

    Chop Vegetables

    Dice the potatoes into small cubes. Chop the bell pepper and onion into small pieces.

  2. 2

    Cook Potatoes

    In a large skillet, heat olive oil over medium heat. Add the diced potatoes, salt, and black pepper. Cook for about 10 minutes, stirring occasionally, until the potatoes start to soften.

  3. 3

    Add Vegetables

    Add the chopped bell pepper and onion to the skillet. Continue to cook for another 5-7 minutes, stirring frequently, until the potatoes are golden brown and crispy.

Cook Egg

  1. 4

    Heat Butter

    In a separate non-stick skillet, melt butter over medium heat.

  2. 5

    Fry Eggs

    Crack the eggs into the skillet. Sprinkle with salt and black pepper. Cook for about 2-3 minutes for sunny side up, or until the whites are set and the yolks are still runny.

Serve

  1. 6

    Plate the Dish

    On a plate, serve a generous portion of the homefries. Top with the fried eggs.

  2. 7

    Enjoy

    Enjoy your delicious homefries with eggs!

More from Breakfast Clubb