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Ingredients
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Bread
Cheese
Egg Mixture
Other Ingredients
Method
Preparation
- 1
Prepare the Egg Mixture
In a medium bowl, whisk together the eggs, milk, vanilla extract, ground cinnamon, and a pinch of salt until well combined.
- 2
Assemble the Sandwich
Take two slices of bread and place a slice of Swiss cheese between them. Repeat for the second sandwich.
Cooking
- 3
Dip the Sandwiches
Carefully dip each sandwich into the egg mixture, ensuring both sides are coated evenly.
- 4
Cook the Sandwiches
In a large skillet over medium heat, melt the butter. Once melted, add the dipped sandwiches to the skillet. Cook for 3-4 minutes on each side or until golden brown and the cheese is melted.