One Egg With 2 Bacon Or Links Recipe

Time25m

Serves1

Served with fruit or home fries and a slice of toast

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Ingredients

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1
Prepare the Egg
In a non-stick skillet, heat a small amount of butter over medium heat. Crack the egg into the skillet and cook until the white is set and the yolk is still runny (or to your desired doneness). Season with salt and pepper.

2
Cook the Bacon or Sausage
In the same skillet, after removing the egg, add the bacon or sausage links. Cook until crispy and browned, about 5-7 minutes, turning occasionally.

3
Cook the Home Fries
In a separate pan, melt some butter over medium heat. Add pre-cooked home fries and cook until golden brown and crispy, stirring occasionally, about 10-15 minutes.

4
Toast the Bread
While the home fries are cooking, toast the slice of bread to your liking. You can spread some butter on it if desired.

5
Plate the Dish
On a plate, serve the cooked egg, bacon or sausage links, home fries, and toast. Add a side of fresh fruit to complete the meal.