Jul 13 2026
RestaurantsBreakfast ClubbFruit Cup Recipe

Fruit Cup Recipe

Inspired by Breakfast Clubb
Time20m
Serves4

A selection of fresh seasonal fruits.

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Ingredients

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Fruits

Method

Preparation

  1. 1

    Wash the Fruits

    Rinse the strawberries, blueberries, and grapes under cold water in a colander. Make sure they are thoroughly cleaned.

  2. 2

    Prepare the Kiwi

    Peel the kiwi using a knife and slice them into rounds or half-moons.

  3. 3

    Prepare the Pineapple

    Peel and core the pineapple. Cut it into bite-sized chunks.

  4. 4

    Slice the Banana

    Peel the bananas and slice them into rounds.

  5. 5

    Combine the Fruits

    In a large mixing bowl, combine all the prepared fruits: strawberries, blueberries, kiwi, pineapple, grapes, and banana.

  6. 6

    Add Mint

    Tear mint leaves and sprinkle them over the fruit mixture. You can adjust the amount according to your taste.

  7. 7

    Toss the Fruit Cup

    Gently toss the fruit mixture to ensure even distribution of mint and flavors.

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