Large Shrimp Recipe

Cooking Instructions

1. 1

   Prepare the Shrimp

   Peel and devein the large shrimp, if not already done. Rinse them under cold water and pat dry with paper towels.

2. 2

   Marinate the Shrimp

   In a bowl, combine olive oil, minced garlic, lemon juice, salt, black pepper, and paprika. Add the shrimp to the bowl and toss to coat them evenly. Let them marinate for at least 15 minutes.

3. 3

   Cook the Shrimp

   Heat a large skillet over medium-high heat. Once hot, add the marinated shrimp in a single layer. Cook for about 2-3 minutes on each side or until they are pink and opaque.

4. 4

   Garnish and Serve

   Remove the shrimp from the skillet and transfer to a serving dish. Sprinkle with fresh chopped parsley before serving.