Coffee Reserve Recipe
jefferson reserve / kahlua blonde roast / praline liqueur / espresso / angostura bitters
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Beverage Ingredients
Method
Preparation Instructions
- 1
Mixing the Base
In a cocktail shaker, combine the Jefferson Reserve Bourbon, Kahlua, blonde roast espresso, and praline liqueur. Add a handful of ice cubes.
- 2
Shaking
Shake well for about 15-20 seconds until the mixture is chilled.
- 3
Straining
Strain the mixture into a rocks glass filled with fresh ice.
- 4
Finishing Touch
Add 2 dashes of Angostura bitters on top and stir gently to combine.
- 5
Garnishing (Optional)
Garnish with a coffee bean or a twist of orange peel for added aroma.
