Pasta Primavera Recipe
Make Pasta Primavera Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables and Pasta
Method
Cooking Instructions
- 1
Cook the Pasta
In a large pot of salted boiling water, cook the pasta according to package instructions until al dente. Drain and set aside.
- 2
Prepare the Vegetables
While the pasta is cooking, wash and chop the zucchini, bell pepper, carrot, and broccoli into bite-sized pieces.
- 3
Sauté the Vegetables
In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant. Then add the chopped vegetables and cherry tomatoes. Sauté for 5-7 minutes until the veggies are tender but still crisp.
- 4
Combine Pasta and Vegetables
Add the cooked pasta to the skillet with the sautéed vegetables. Toss well to combine and season with salt and black pepper to taste.
- 5
Finish and Serve
Remove from heat and stir in the fresh basil leaves. If desired, sprinkle with Parmesan cheese before serving. Serve warm.