Jul 13 2026
RestaurantsBorn and Raised® HendersonCucumber Mojito Recipe

Cucumber Mojito Recipe

Time10m
Serves1

Rain Cucumber Vodka, Monin mojito syrup, fresh lime juice, mint leaves, and lime wedge

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Ingredients

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Cocktail Base

Garnish

Ice

Method

Preparation

  1. 1

    Muddle Mint Leaves

    In a cocktail shaker, add the fresh mint leaves. Use a muddler to gently press the mint leaves against the bottom of the shaker to release their essential oils. Be careful not to shred the leaves.

  2. 2

    Combine Ingredients

    Add the cucumber vodka, Monin mojito syrup, and fresh lime juice to the shaker with the muddled mint leaves.

  3. 3

    Shake

    Fill the shaker with crushed ice, close it tightly, and shake vigorously for about 15 seconds to mix and chill the ingredients.

Serving

  1. 4

    Strain and Pour

    Fill a glass with crushed ice. Using a strainer, pour the cocktail mixture over the ice in the glass.

  2. 5

    Garnish

    Garnish the cocktail with a lime wedge and an additional sprig of mint if desired.

  3. 6

    Serve

    Serve immediately with a straw and enjoy your refreshing Cucumber Mojito!

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