Jul 13 2026
Restaurants›Born and Raised® Henderson›Big Dogs Lv (local) Recipe

Big Dogs Lv (local) Recipe

Inspired by Born and Raised® Henderson
Time30m
Serves4

Make Big Dogs Lv (local) Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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For the Hot Dog

For the Toppings

Method

Preparing the Hot Dogs

  1. 1

    Cook the Hot Dogs

    In a large pot of boiling water, add the all-beef hot dogs. Boil them for about 5-7 minutes or until heated through. Alternatively, you can grill them for a smoky flavor.

  2. 2

    Toast the Buns

    While the hot dogs are cooking, toast the hot dog buns on a grill or in a toaster until they are lightly golden.

Assembling the Big Dogs

  1. 3

    Add the Hot Dog

    Place one cooked hot dog into each toasted bun.

  2. 4

    Top with Cheese and Relish

    Sprinkle a generous amount of shredded cheddar cheese on top of each hot dog, followed by a tablespoon of sweet relish.

  3. 5

    Add Onions and Mustard

    Sprinkle diced onions over the hot dogs and drizzle yellow mustard on top.

  4. 6

    Optional Chili

    If desired, add a scoop of chili on top of the hot dog.

Final Touches

  1. 7

    Add Toppings

    Finish your Big Dog by adding sliced jalapeños, diced tomatoes, chopped cilantro, and a dollop of sour cream on top.

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