Pork Loin Dog Recipe
Make Pork Loin Dog Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Seasonings
Toppings
Method
Preparation of Pork Loin
- 1
Prepare the Pork Loin
Trim excess fat from the pork loin and pat it dry with paper towels.
- 2
Season the Meat
In a small bowl, mix together garlic powder, smoked paprika, salt, black pepper, and dried oregano. Rub this mixture all over the pork loin, ensuring it's well coated.
- 3
Sear the Pork Loin
Heat olive oil in a large skillet over medium-high heat. Once hot, add the pork loin and sear on all sides until browned, about 2-3 minutes per side.
Cooking the Pork Loin
- 4
Roast the Pork Loin
Transfer the seared pork loin to a preheated oven at 180°C (350°F). Roast for about 25-30 minutes, or until the internal temperature reaches 63°C (145°F).
- 5
Rest the Meat
Once cooked, remove the pork loin from the oven and let it rest for 10 minutes before slicing.