Garlic Bread Recipe

Inspired by Booche’s

Time30m

Serves4

Make Garlic Bread Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Preheat the Oven
Preheat your oven to 375°F (190°C).
2
Prepare the Baguette
Slice the French baguette in half lengthwise to create two long pieces. Place them on a baking sheet with the cut side facing up.

3
Mince the Garlic
Peel and finely mince the garlic cloves.
4
Mix Ingredients
In a medium bowl, combine the minced garlic, chopped fresh parsley, salt, black pepper, and softened unsalted butter. Mix until well blended.

5
Spread the Mixture
Using a spatula, evenly spread the garlic mixture over the cut sides of the baguette.
6
Drizzle with Olive Oil
Drizzle the olive oil over the top of the garlic spread on both halves.
7
Bake the Bread
Place the baking sheet in the preheated oven and bake for 10-15 minutes or until the edges are golden brown and the garlic is fragrant.

8
Cool and Serve
Remove the garlic bread from the oven and allow it to cool for a few minutes. Slice into pieces and serve warm.