Double Dog Recipe
Make Double Dog Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Toppings
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C) to prepare for baking the bacon-wrapped hot dogs.
- 2
Wrap the Hot Dogs
Take each hot dog and wrap it with two strips of bacon, ensuring the bacon overlaps slightly to cover the hot dog completely.
- 3
Secure the Bacon
Use toothpicks to secure the ends of the bacon strips to prevent them from unraveling during cooking.
Cooking
- 4
Bake the Hot Dogs
Place the bacon-wrapped hot dogs on a baking sheet lined with parchment paper. Bake in the preheated oven for 20-25 minutes, or until the bacon is crispy and golden brown.
- 5
Melt the Cheese
During the last 5 minutes of baking, sprinkle the cheddar cheese over the hot dogs and return them to the oven until the cheese is melted.
Assembly
- 6
Prepare the Buns
While the hot dogs are baking, slice the hot dog buns open lengthwise without cutting all the way through.
- 7
Assemble the Double Dogs
Once the hot dogs are ready, carefully remove them from the oven. Place each bacon-wrapped hot dog into a bun.
- 8