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Ingredients
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Fruits
Liquids
Sweeteners
Method
Preparation
- 1
- 2
Mix the Ingredients
In a large pitcher, combine the sliced peaches, lemon, lime, and strawberries. Add the sugar and mint leaves, gently stirring to combine. Let it sit for about 10 minutes to allow the fruits to release their juices.
Combining
- 3
Add the Liquids
Pour the white wine, peach schnapps, and orange juice into the pitcher with the fruits. Stir gently to combine all the ingredients.
- 4
Chill and Serve
Refrigerate the sangria for at least 2 hours (or up to overnight) to let the flavors meld together. Before serving, add the sparkling water and stir gently. Serve over ice and garnish with additional mint leaves if desired.
