Watermelon Recipe
Homemade White Sangria with Watermelon Liqueur
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Ingredients
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Fruits
Liquids
Sweeteners
Garnish
Method
Preparation
- 1
Prepare the Fruits
Start by cutting the watermelon into small cubes. You should have about 2 cups of watermelon cubes. Then, slice the lemon, lime, and orange into thin rounds.
- 2
Mix the Base
In a large pitcher, combine the watermelon cubes, lemon slices, lime slices, and orange slices. Pour in the white wine and watermelon liqueur. Stir gently to mix the ingredients together.
Finishing Touches
- 3
Add Sweetness
Add the simple syrup to the mixture in the pitcher. Stir again to ensure the syrup is well incorporated.
- 4
Chill
Cover the pitcher and place it in the refrigerator for at least 2 hours to allow the flavors to meld together.
- 5
Serve
Once chilled, add the sparkling water to the sangria and gently stir. Serve in glasses filled with ice and garnish with fresh mint leaves.
