Sparkling Recipe

Time15m

Serves4

BoCava Brut Rosé Cava, Limoncello, Lemonade, Raspberries & Lemons

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Ingredients

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1
Prepare the Lemon
Wash the lemon thoroughly and slice it into thin rounds. Set aside.
2
Prepare the Raspberries
Rinse the fresh raspberries under cold water and gently pat them dry with a paper towel.

3
Combine Ingredients
In a large pitcher, combine the BoCava Brut Rosé Cava, Limoncello, and lemonade. Stir gently to mix.
4
Add Raspberries
Add the rinsed raspberries to the pitcher, allowing them to float on top of the mixture.
5
Garnish with Lemon and Mint
Add the sliced lemon rounds and mint leaves to the pitcher for garnish.

6
Serve Chilled
Pour the Sparkling drink into glasses filled with ice. Ensure each glass has some raspberries and a slice of lemon. Enjoy immediately!