Jul 14 2026
RestaurantsBocado Tapas Wine BarPiggy-back Sow-er Recipe

Piggy-back Sow-er Recipe

Time10m
Serves1

WhistlePig ‘Piggyback’ 6 Year, Luxardo Maraschino Liqueur, Limoncello, Orange Bitters

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Ingredients

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Main Ingredients

Method

Preparation

  1. 1

    Chill the Glass

    Begin by chilling your cocktail glass. You can do this by filling it with ice water and letting it sit while you prepare the drink.

  2. 2

    Mixing the Ingredients

    In a cocktail shaker, add the WhistlePig 'Piggyback' 6 Year Whiskey, Luxardo Maraschino Liqueur, Limoncello, and orange bitters.

  3. 3

    Add Ice

    Fill the shaker with ice cubes, about 1 cup full, to ensure the mixture is well chilled.

  4. 4

    Shake

    Secure the lid on the shaker and shake vigorously for about 15-20 seconds until well chilled.

  5. 5

    Strain into Glass

    Remove the ice water from your cocktail glass and strain the mixture from the shaker into the glass.

  6. 6

    Garnish

    Express the oils from the orange twist over the drink and then add it as a garnish.

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