Ham & Cheese Recipe
diced tomato, serrano, manchego, sea salt, pimenton oil, scallion
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Prepare the Ingredients
Start by dicing the tomato into small cubes and finely chop the scallions. Set aside.
- 2
Slice the Ham and Cheese
Thinly slice the Serrano ham and Manchego cheese into strips or bite-sized pieces.
Assembly
- 3
Combine Ingredients
In a mixing bowl, combine the diced tomatoes, Serrano ham, and Manchego cheese. Mix gently to ensure even distribution.
- 4
Add Seasoning
Sprinkle sea salt over the mixture and drizzle with pimentón oil. Toss lightly to coat the ingredients evenly.
- 5
Garnish with Scallions
Top the mixture with the chopped scallions and give it another gentle toss.
Serving
- 6
Plate the Dish
Serve the Ham & Cheese mixture on a platter as a tapas-style dish or in small bowls for individual servings.
- 7
Enjoy!
This dish can be enjoyed as a light appetizer or as a part of a charcuterie board.
