3 Pieces Charcuterie Board (contains Nuts) Recipe
Fresh imported and domestic meats & cheeses
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Ingredients
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Cheeses
Meats
Nuts
Accompaniments
Method
Preparation
- 1
Prepare the Cheese
Slice the Brie, Cheddar, and Gorgonzola into bite-sized pieces. Arrange them on a serving board, ensuring each type of cheese is separated.
- 2
Prepare the Meats
Thinly slice the Prosciutto, Salami, and Chorizo. Roll the slices or fold them into quarters and place them next to the cheese on the board.
- 3
Add the Nuts
Place the Almonds and Walnuts in small bowls or directly on the board, ensuring they are easily accessible.
- 4
Add Accompaniments
Arrange the Olives and pack of Crackers around the cheese and meats. Drizzle Honey over the cheese if desired.
Serving
- 5
Serve
Present the charcuterie board at room temperature for optimal flavor. Encourage guests to mix and match the cheeses, meats, nuts, and accompaniments.
