Grilled Chicken Sandwich Recipe
Juicy grilled chicken breast, lettuce, tomato, and mayo on a toasted bun.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Chicken
Preheat your grill to medium-high heat. Rub the chicken breasts with olive oil, salt, black pepper, and garlic powder on both sides.
- 2
Grill the Chicken
Place the seasoned chicken breasts on the grill. Cook for 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C). Remove from the grill and let it rest for a few minutes.
- 3
Prepare the Sandwich
While the chicken is resting, slice the tomato and toast the burger buns on the grill for 1-2 minutes until golden brown.
- 4
Assemble the Sandwich
Spread mayonnaise on the bottom half of each toasted bun. Add a layer of lettuce, place the grilled chicken breast on top, and then add slices of tomato. Top with the other half of the bun.
- 5
Serve
Serve the grilled chicken sandwiches immediately, and enjoy!