Mojito Recipe

Preparation Steps

1. 1

   Muddle the Mint

   In a sturdy glass, add the fresh mint leaves and granulated sugar. Using a muddler or the back of a spoon, gently muddle the mint leaves with the sugar to release the mint oils. Be careful not to shred the leaves too finely.

2. 2

   Add Lime Juice

   Pour in the fresh lime juice over the muddled mint and sugar mixture, and stir gently to combine.

3. 3

   Mix in the Rum

   Add the white rum to the glass and stir well to incorporate all the ingredients.

4. 4

   Add Ice

   Fill the glass with ice cubes to the top.

5. 5

   Top with Club Soda

   Pour the club soda over the ice until the glass is full. Stir gently to mix.

6. 6

   Garnish and Serve

   Garnish your Mojito with a sprig of fresh mint and a lime wedge on the rim of the glass. Serve immediately with a straw.