Steak Recipe

Cooking Instructions

1. 1

   Prepare the Marinade

   In a small bowl, mix together olive oil, salt, black pepper, and garlic powder. Rub the mixture all over the steak pieces.

2. 2

   Preheat the Grill

   Preheat your grill to medium-high heat.

3. 3

   Grill the Steak

   Place the seasoned steak on the grill and cook for about 4-5 minutes on each side for medium-rare, or until your desired doneness is reached.

4. 4

   Prepare the Vegetables

   While the steak is grilling, toss the cherry tomatoes, sliced onion, and bell pepper with a drizzle of olive oil, salt, and pepper.

5. 5

   Grill the Vegetables

   Add the vegetables to the grill during the last 5-7 minutes of the steak cooking, turning occasionally until they are tender and slightly charred.

6. 6

   Serve

   Once the steak is cooked to your liking, remove it from the grill and let it rest for a few minutes. Slice the steak and serve it with the grilled vegetables. Garnish with chopped parsley.