Pico De Gallo Recipe
Dive into the vibrant flavors of our fresh Pico de Gallo, a zesty blend of ripe tomatoes, crisp onions, fiery jalapeños, and fragrant cilantro, all tossed together with a splash of lime juice. This refreshing salsa is the perfect companion to any dish, adding a burst of color and a delightful crunch that elevates your dining experience.
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Ingredients
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Fresh Ingredients
Method
Preparation
- 1
Combine Ingredients
In a large mixing bowl, combine the diced tomatoes, finely chopped red onion, and chopped fresh cilantro.
- 2
Add Heat
Stir in the minced jalapeño, adjusting the quantity based on your heat preference.
- 3
Season It
Pour in the lime juice and sprinkle with salt and black pepper. Mix well to combine all ingredients.
- 4
Let it Rest
Allow the Pico de Gallo to sit for at least 15 minutes to let the flavors meld together before serving.
