Jul 14 2026
Chorizo Con Papas Recipe
Inspired by Blue Iguana Salt Lake City
Time30m
Serves4
Spicy pork sausage & potatoes
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Potatoes
Peel and dice the potatoes into small cubes. Rinse them under cold water and set aside.
- 2
Cook the Chorizo
In a large skillet, heat the olive oil over medium heat. Add the chorizo sausage and cook until browned and cooked through, about 5-7 minutes. Remove the chorizo from the skillet and set aside.
- 3
- 4
- 5
- 6
Garnish and Serve
Remove from heat and garnish with fresh cilantro. Serve hot.




