Chicken And Steak Recipe

Cooking Instructions

1. 1

   Marinate the Meat

   In a bowl, combine olive oil, minced garlic, salt, black pepper, dried oregano, and lemon juice. Add the chicken breasts and steak, ensuring they are well coated. Cover and marinate in the refrigerator for at least 30 minutes.

2. 2

   Prepare the Vegetables

   While the meat is marinating, wash and slice the cherry tomatoes, onion, and bell peppers.

3. 3

   Preheat the Grill

   Preheat your grill to medium-high heat.

4. 4

   Grill the Chicken and Steak

   Place the marinated chicken and steak on the grill. Grill the chicken for about 6-7 minutes on each side, and the steak for 4-5 minutes on each side for medium-rare, or until cooked to your desired doneness.

5. 5

   Grill the Vegetables

   In the last few minutes of grilling, add the sliced onions and bell peppers to the grill. Grill until they are tender and slightly charred.

6. 6

   Serve

   Once everything is grilled, remove from the grill and let the meat rest for a few minutes. Serve the chicken and steak alongside the grilled vegetables and cherry tomatoes.