Build Your Own Burger Recipe

Burger Preparation

1. 1

   Prepare the Patties

   In a bowl, season the ground beef with salt and pepper. Divide the beef into two equal portions and shape them into burger patties.

2. 2

   Cook the Patties

   Preheat a grill or skillet over medium-high heat. Cook the burger patties for about 4-5 minutes on each side, or until they reach your desired doneness.

3. 3

   Melt the Cheese

   During the last minute of cooking, place a slice of Monterey Jack cheese on each patty and cover to melt.

4. 4

   Toast the Buns

   While the burgers are cooking, toast the burger buns on the grill or in a toaster until golden brown.

5. 5

   Assemble the Burger

   On the bottom half of each bun, place a cooked burger patty. Add your choice of toppings: bacon, sautéed mushrooms, guacamole, or sautéed onions with jalapeño. Top with the other half of the bun.

6. 6

   Serve

   Serve the burgers immediately with any additional sides or condiments you prefer.