Hot Texas Recipe

Time30m

Serves4

Jalapenos, bacon, lettuce, peppers, capers, feta, Greek dressing. Add chicken $4.50.

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Ingredients

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1
Prepare the Chicken (Optional)
If using chicken, grill or pan-sear the chicken breast until fully cooked, about 6-8 minutes per side. Season with salt and pepper, then slice thinly.
2
Cook the Bacon
In a skillet over medium heat, cook the bacon until crispy, about 5-7 minutes. Remove from skillet and drain on paper towels. Once cooled, chop into small pieces.

3
Prepare the Vegetables
Slice the jalapenos and bell peppers into thin strips. Rinse and chop the lettuce into bite-sized pieces.
4
Combine Ingredients
In a large bowl, combine the chopped lettuce, sliced jalapenos, bell peppers, capers, and crumbled feta cheese. If using, add the sliced chicken and cooked bacon.
5
Dress the Salad
Drizzle the Greek dressing over the salad mixture and toss gently to combine all ingredients evenly.