Goat Salad Recipe
Mixed greens topped with goat cheese, walnuts, and a balsamic vinaigrette.
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Ingredients
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Salad Base
Toppings
Dressing
Method
Salad Preparation
- 1
Prepare the Salad Base
In a large salad bowl, combine the mixed greens. Crumble the goat cheese over the top of the greens.
- 2
Add Toppings
Roughly chop the walnuts and sprinkle them over the mixed greens and goat cheese.
Dressing Preparation
- 3
Make the Balsamic Vinaigrette
In a small bowl, whisk together the balsamic vinegar, olive oil, honey, salt, and black pepper until well combined.
Assembly
- 4
Combine and Serve
Drizzle the balsamic vinaigrette over the salad just before serving. Toss gently to combine and enjoy your Goat Salad!