Candied Pecan Salad Recipe
Make Candied Pecan Salad Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Ingredients
Candied Pecans
Dressing
Method
Candied Pecans
- 1
- 2
- 3
Cook the Pecans
Cook the mixture for about 5-7 minutes, stirring frequently until the pecans are toasted and the sugar has caramelized. Remove from heat and let cool on a parchment-lined baking sheet.
Salad Assembly
- 4
Combine Salad Ingredients
In a large bowl, combine the mixed salad greens, cherry tomatoes, cucumber, red onion, and crumbled feta cheese.
- 5
Prepare the Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, honey, Dijon mustard, salt, and black pepper until well combined.
- 6
Toss the Salad
Drizzle the dressing over the salad and toss gently to combine.
- 7
Add Candied Pecans
Once the pecans are cooled, sprinkle them over the salad before serving.