Stir Fry Lo Mein Recipe
Make Stir Fry Lo Mein Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Noodles
Vegetables
Protein
Sauce
Garnish
Method
Prepare Noodles
- 1
Cook Lo Mein Noodles
Bring a large pot of water to boil. Add Lo Mein noodles and cook according to package instructions until al dente. Drain and rinse under cold water to stop cooking. Set aside.
Prepare Protein
- 2
Cook Chicken
In a large skillet or wok, heat 1 tablespoon of oil over medium-high heat. Add sliced chicken breast and cook until browned and cooked through, about 5-7 minutes. Remove from skillet and set aside.
Stir Fry Vegetables
- 3
Stir Fry Vegetables
In the same skillet, add another tablespoon of oil if needed. Add minced garlic and ginger, stirring for about 30 seconds until fragrant. Then, add bell pepper, carrot, broccoli, and snap peas. Stir fry for 3-4 minutes until vegetables are tender-crisp.
Combine Ingredients
- 4
Mix Everything Together
Return the cooked chicken to the skillet with the vegetables. Add the cooked Lo Mein noodles. In a small bowl, mix soy sauce, oyster sauce, and sesame oil. Pour the sauce over the noodle mixture and toss everything together until well combined and heated through, about 2 minutes.
Serve
- 5
Garnish and Serve
Sprinkle sesame seeds over the top for garnish. Serve hot and enjoy your delicious Stir Fry Lo Mein!