Single Stack Blt Recipe
Bacon, lettuce, tomato, mayo, sourdough bread.
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Ingredients
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Main Ingredients
Method
Instructions
- 1
Cook the Bacon
In a skillet over medium heat, cook the bacon slices until crispy, about 5-7 minutes. Drain on paper towels.
- 2
Prepare the Veggies
Wash and dry the lettuce. Slice the tomato into thin rounds.
- 3
Toast the Bread
Toast the sourdough bread slices until golden brown.
- 4
Assemble the Sandwich
Spread mayo on one side of each slice of toasted bread. Layer the bacon, lettuce, and tomato on one slice and top with the second slice, mayo side down.
- 5
Serve
Cut the sandwich in half and serve immediately.