Rachel Reuben Recipe
Oven-roasted turkey, coleslaw, Swiss, and thousand island dressing served on marble rye.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Gather all ingredients and ensure the turkey is sliced, the Swiss cheese is ready, and the coleslaw mix is fresh.
- 2
Assemble the Sandwich
Lay one slice of marble rye bread on a clean surface. Layer with oven-roasted turkey, followed by the coleslaw mix, Swiss cheese, and a generous drizzle of Thousand Island dressing.
- 3
Top It Off
Place the second slice of marble rye bread on top to complete the sandwich.
- 4
Heat the Sandwich
Preheat your oven to 350°F (175°C). Place the assembled sandwich on a baking sheet and heat in the oven for about 5-7 minutes, until the cheese is melted and the bread is slightly toasted.
- 5
Serve
Remove the sandwich from the oven, slice in half if desired, and serve immediately.