Jul 17 2026
RestaurantsBlarney Stone Pub - BismarckBreakfast Wrap Sausage, Egg, Cheese Recipe

Breakfast Wrap Sausage, Egg, Cheese Recipe

Time20m
Serves4

Sausage, egg, and cheese wrapped in a tortilla.

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Ingredients

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Main Ingredients

Method

Preparation Steps

  1. 1

    Cook the Sausage

    In a skillet over medium heat, add the breakfast sausage. Cook until browned and cooked through, breaking it up into smaller pieces with a spatula.

  2. 2

    Prepare the Eggs

    In a bowl, crack the eggs and whisk them together with salt and black pepper. Pour the eggs into the skillet with the sausage and scramble until the eggs are fully cooked.

  3. 3

    Add Cheese

    Sprinkle the shredded cheese over the sausage and egg mixture, allowing it to melt slightly.

  4. 4

    Warm the Tortillas

    In another skillet or microwave, warm the flour tortillas until they are soft and pliable.

  5. 5

    Assemble the Wraps

    Divide the sausage, egg, and cheese mixture evenly among the warm tortillas. Roll them up tightly, folding in the sides as you go.

  6. 6

    Serve

    Serve the breakfast wraps warm, with optional hot sauce or salsa on the side.

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