Dry Rub Chicken Wings Recipe
Pick Your Style: Served with blue cheese or ranch dressing
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Ingredients
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Dry Rub Ingredients
Method
Preparation and Cooking
- 1
Prepare the Dry Rub
In a bowl, mix together paprika, garlic powder, onion powder, black pepper, cayenne pepper, and salt.
- 2
Coat the Wings
Pat the chicken wings dry with paper towels. In a large bowl, toss the wings with olive oil and the prepared dry rub until evenly coated.
- 3
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 4
Bake the Wings
Place the coated wings on a baking sheet lined with parchment paper. Bake in the preheated oven for 40-45 minutes, turning halfway through, until crispy and fully cooked.
- 5
Serve
Remove from the oven, let cool for a few minutes, and serve with blue cheese or ranch dressing on the side.
