Jul 14 2026
Selection Of Sorbet & Ice Cream Recipe
Inspired by Bistro du Midi
Time30m
Serves8
rotating selection of seasonal flavors
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Sorbet & Ice Cream Base
Method
Preparation Steps
- 1
- 2
Make Ice Cream
In a mixing bowl, combine heavy cream, milk, sugar, vanilla extract, and salt. Whisk until sugar is dissolved. Pour the mixture into an ice cream maker and churn according to manufacturer's instructions. Transfer to a container and freeze for at least 4 hours.
