Xl Gỏi Đu Đủ / Xoài Recipe
Salade de papaye ou de mangue, extra crevettes(+15$).Papaya or mango salad, extra shrimps (+15$).
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Shrimp
In a pot of boiling water, add the shrimp and cook for about 3-5 minutes until they turn pink and opaque. Drain and set aside.
- 2
Prepare the Salad Base
Using a julienne peeler or a grater, shred the green papaya or mango and carrot into thin strips. Place them in a large mixing bowl.
- 3
Make the Dressing
In a small bowl, whisk together lime juice, fish sauce, sugar, minced garlic, and sliced chili to create the dressing.
- 4
Combine Ingredients
Add the cooked shrimp, chopped cilantro, and mint leaves to the bowl with the papaya and carrot. Pour the dressing over the salad and toss gently to combine.
- 5
Serve
Transfer the salad to a serving platter, garnish with crushed roasted peanuts, and serve immediately.