The Go Goetta Recipe
Goetta sausage gravy over two large scratch-made biscuits
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Ingredients
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For the Goetta
Method
For the Goetta
- 1
Prepare the Goetta
In a large bowl, combine the ground pork, oats, chopped onion, minced garlic, salt, black pepper, sage, and thyme. Mix well.
- 2
Add water to the mixture and stir until combined.
- 3
Transfer the mixture to a greased baking dish and spread it out evenly.
- 4
Cover with foil and bake in a preheated oven at 350°F (175°C) for about 1 hour.
- 5
Remove the foil and bake for an additional 30 minutes until browned and firm.
- 6
Let it cool slightly before slicing into squares.
