Jul 14 2026
RestaurantsBiscuit Belly - Nulu2 Eggs - Your Way Recipe

2 Eggs - Your Way Recipe

Time10m
Serves1

Start your day right with our '2 Eggs - Your Way' dish, featuring farm-fresh eggs cooked to perfection just the way you like them. Whether you prefer them sunny-side up, scrambled, or poached, each bite is a delightful burst of flavor. Served alongside crispy golden hash browns and your choice of artisanal toast, this hearty breakfast is the perfect fuel for your day ahead.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Ingredients

    Gather all the ingredients and a non-stick skillet.

  2. 2

    Heat the Skillet

    Place the skillet over medium heat and add the butter or oil, allowing it to melt and coat the pan.

  3. 3

    Crack the Eggs

    Carefully crack the eggs into the skillet. If you prefer sunny-side-up eggs, do not flip them.

  4. 4

    Season the Eggs

    Sprinkle salt and black pepper over the eggs to taste.

  5. 5

    Cook to Your Preference

    Cook the eggs until the whites are set and the yolks reach your desired doneness. For sunny-side-up, cook for about 2-3 minutes; for over-easy, flip and cook for an additional 1-2 minutes.

  6. 6

    Serve

    Once cooked, remove the eggs from the skillet and serve immediately. Enjoy your eggs your way!

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