The Cowboy Burger Recipe
Our Famous Billiards Burger topped with cheddar cheese, bacon, onion rings, and our delicious bbq sauce served with mayo, lettuce, tomato, and pickle.
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Ingredients
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Burger Ingredients
Method
Cooking Instructions
- 1
Prepare the Patties
In a bowl, season the ground beef with salt and pepper. Form into two patties.
- 2
Cook the Bacon
In a skillet over medium heat, cook the bacon until crispy. Remove and drain on paper towels.
- 3
- 4
Add Cheese
Place a slice of cheddar cheese on each patty during the last minute of cooking, allowing it to melt.
- 5
Assemble the Burger
Spread mayonnaise on the bottom bun. Place the patty with melted cheese on top, followed by bacon, onion rings, BBQ sauce, lettuce, tomato, and pickles. Top with the other half of the bun.
- 6
Serve
Serve immediately with your favorite sides.